Our Menu
DinnerHappy HourDessertBeer & KombuchaWine SpecialWhite WineRed WineCocktailsBreakfastLunchSmoothies & JuicesKids' MenuFamily Style MenuNon- AlcoholicSunset Menu
Menu available from 4:30 to close
Starters
Chili Lime Edamame
$7.50
For a little kick, try our Edamame tossed with sesame oil, chili flacks and a little lime juice- they're spicy and addictive.
Crispy Cauliflower
$13.25
Panko and sesame seed breaded organic cauliflower, fried and served with curry Aioli.
Seared Ahi
$16.50
Seared Ahi (to a medium rare) served over Asian Slaw with a Ponzu sauce drizzle. Served with a Wasabi Tamari dipping sauce
Seafood and Avocado Ceviche
$15.50
Shrimp, fresh fish, avocado, serrano, onion, cucumber, tomato, cilantro, and a touch of garlic, served with house made tortilla chips
Crispy Coconut Shrimp Skewers
$16.50
Coconut shrimp skewers, deep fried and served with butter lettuce for wrapping and a Chipotle berry dipping sauce
Seasonal Flatbread
$16.50
Baking the best of the season on flatbread- ask your server for details
Fresh Spring Rolls
$10.25
Fresh veggies, tofu and herbs wrapped in rice paper and served with a yummy Thai peanut sauce.
Heirloom Caprese
$15.75
Heirloom tomato slices with fresh Burrata Cheese and basil, drizzled with Balsamic vinegar and basil oil.
House Salad
$10.25
Romaine lettuce, organic baby greens, red cabbage, cucumbers, carrots, tomatoes, garbanzo beans, edamame, and toasted sunflower seeds, served with Ki's famous Herbal dressing.
Baby Gem Salad
$13.75
Baby Gem lettuce, cucumber, watermelon radish, pickled red onion, avocado, sunflower sprouts, sunflower seeds, tarrogon leaves with a Dill Ranch Dressing
Berries and Baby Greens
$12.25
Organic mixed greens, berries, candied pecans, goat cheese and caramelized onions tossed in Lime Poppyseed Dressing
Soup of the Day
$6.25/cup
$8.75/bowl
Ki, our founder, was an amazing soup cook and we continue that tradition by making a variety of fresh soups every day. We always have Ki's Veggie Stew and Ki's Chicken and Rice soup. In addition, we have two other soups that we change on a regular basis. There is always a vegan option.
Entrees
Catch of the Day
Fresh fish prepared daily- market price
Macadamia Coconut Mahi with Thai Peanut Sauce
$27.95
Mahi Mahi rolled in macadamia nuts and coconut served with Tropical Salsa, Sweet and Sour Glaze and Thai Peanut Sauce, served with organic Jasmine rice and snap peas
Miso Salmon
$29.95
Salmon baked with a Miso Glaze, comes with sauteed spinach and truffle-oil cauliflower mash.
Baked Salmon in Parchment
$29.95
Salmon, feta cheese, basil, tomatoes, garlic butter, and white wine baked in parchment paper. Served with roasted fingerling and sauteed vegetables
Grilled Shrimp with Moroccan Spiced Quinoa
$29.95
4 extra-jumbo shrimp, Moroccan spiced quinoa, tropical salsa, and asparagus spears.
Moules Frites
$29.95
Mussels in a garlic sauce, served with crispy French fries (great as an entree or a shared appetizer)
Filet Mignon with Cabernet Mushroom Demi
$37.95
Grass Fed Naturally raised 6 oz filet mignon topped with a mushroom cabernet demi-glace, served with garlic mashed potatoes, baby carrots and tomatoes
Braised Short Ribs
$34.95
Grass-fed Short Ribs, braised and served with garlic mashed potatoes, broccolini, and a pan vegetable Ragu
Roasted Jidori Chicken
$29.95
Baked Jidori chicken breast served with pan juices with herbs and white wine; comes with mascarpone polenta, and sauteed vegetables.
Creamy Polenta with Cauliflower "Steaks"
$24.50
Grilled bread-crusted slabs of cauliflower served over creamy mascarpone polenta with sauteed broccoli, cherry tomatoes, almonds and craisins. Garnished with an olive and red pepper tapenade
Baked 4- Cheese Penne with Cauliflower & Prosciutto
$21.95
Ki's take on the classic Mac N Cheese, baked with bread crumb and prosciutto crust. Salad garnish. For GF, request GF pasta (breadcrumbs are already GF). For Vegetarian, request no prosciutto.
Asian Salmon Salad
$24.25
Grilled Salmon on a bed of organic field greens tossed in Ginger Miso dressing with toasted sesame seeds, snap peas, cilantro, green onions and tangerine slices, garnished with glass noodles. For VEGAN, request roasted tofu as a substitute to Salmon.
Drinks
Well drinks
$7.00
Draft beers
$6.00
House Red or White Wine
$8.00
Appetizers
Chili Lime Edamame
$3.75
tossed with sesame oil, chili flakes and lime juice
Crispy Cauliflower
$6.40
Panko and sesame seed breaded organic cauliflower, fried and serve with Curry Aioli
Mushroom Bruschetta
$7.25
topped with goat cheese and served with Rosemary Parmesan Foccacia bread
Seafood and Avocado Ceviche
$7.50
Shrimp, fresh fish, avocado, serrano pepper, onion, cucumber, tomato, cilantro, and a touch of garlic in lime juice. Served with house made tortilla chips.
Seared Ahi
$7.75
Seared Ahi (to a medium rare) served over Asian Slaw with a ponzu sauce drizzle. Served with Wasabi Tamari sauce on the side.
Coconut Shrimp Skewers
$7.75
Coconut shrimp skewers fried and served with butter lettuce for roll-u[s and a Chipotle Berry Dipping sauce
Fresh Spring Rolls
$4.90
Fresh veggies, tofu, and herbs wrapped in rice paper and served with a Thai Peanut Sauce
Seasonal Flatbread
$7.75
We change this one up with the seasons. Ask your server for details
Dessert
Mocha Mud Pie
$14.00
Chocolate cookie crumb crust, Mocha ice cream, and fudge with nuts on top. Served with whipped cream
Chocolate Decadence Cake
$14.00
3- layer Chocolate cake covered with a rich chocolate ganache, almond liqueur, and layered with a Vanilla Macadamia Nut Cream.
Carrot Cake
$14.00
3 layer carrot cake topped with a fluffy whipped cream and cream cheese frosting and walnuts
Lemon Olive Oil Cake
$14.00
served with fresh berries and whipped cream
Butterscotch Pecan Bread Pudding
$14.00
Smothered in a warm Butterscotch Bourbon sauce. Served with a scoop of Vanilla Bean Ice Cream. * contains pecans and poppy seeds
Draft
Our beer features San Diego breweries
Cali Honey Blonde
$8.00
by Pizza Port Brewing Co. - 4.8% ABV
Tierra Madre Mexican Lager
$8.00
by Mother Earth - 4.5% ABV
Kook Slams IPA
$8.00
by Duck Foot- 7.5% ABV
Perpetual Burst Hazy IPA
$8.00
by Burgeon, 6.4% ABV
Chronic Amber Ale
$8.00
by Pizza Port Brewing Co
Midnight Painkiller
$8.00/16 oz glass
by June Shine 7% ABV Pineapple, Orange and Nutmeg Hard Kombucha
Bambucha- Blueberry Tart NA
$6.00
Non-Alcoholic; Organic blueberries are infused into tart kombucha, then softened with vanilla and almond, giving it a comforting perceived sweetness on the finish
Featured Cans
We feature canned versions of all your favorite types of brews: Lager, Blonde Ale, IPA, Dark Ale, Cider, and NA beer
Eel River Blonde (Organic)
$5.00/can
Figueroa Mountain Lager
$6.00/can
Stone Delicious IPA
$7.00/can
Maui Brewing Coconut Porter
$5.00/can
Serpentine Pineapple Cider
$6.50/can
Wine Special
Tinto Rey Estate Rose, 2022
$9.00/gls
$36.00/btl
Yolo County Ca- 55% Tempranillo, 30% Tannat and 15% Verdejo- Juicy berries, nectarine and watermelon with a crisp, clean finish
White Wine by glass/carafe
Juve & Camps Cava Brut Rose (Organic)
$9.00/gls
$36.00/bottle
Spain- Effervescent and crisp red berries and citrus
Caposaldo Pinot Grigio, 2020
$11.00/gls
$44.00/carafe
Italy- Crisp pear, honey blossom and balanced acidity
Matua Sauvignon Blanc 2022
$11.00/gls
$44.00/carafe
New Zealand- Gooseberry, passion fruit and lime
Pine Ridge Chenin Blanc Viognier 2022
$10.00/gls
$40.00/carafe
Yolo, California-Lime, orange blossom, honeysuckle, ginger and melon
Harkin Chardonnay 2021
$12.00/gls
$48.00/carafe
Sonoma, Ca- Zesty Meyer lemon, pear, melon and toasty hazelnut
Malene Rose, 2021
$10.00/gls
$40.00/carafe
Sonoma-Bright berry, watermelon and peach with a zesty finish
White Wine Bottles
A to Z Pinot Gris, 2022
$36.00/bottle
Oregon
Liquid Light Sauvignon Blanc, 2023
$40.00/bottle
Washington
Cakebread Sauvignon Blanc, 2023
$60.00
North Coast, Ca
Jean-Max Roger Sancerre, 2023
$60.00/bottle
Sancerre, France
Raimat Albarino, 2022 (Organic)
$36.00/bottle
Costers Del Segre, Spain
Ridge Grenache Blanc, 2021
$57.00/bottle
Paso Robles, California
Frank Family Chardonnay, 2021
$85.00/bottle
Carneros, Ca
Finca Nueva Viura, 2018
$36.00/bottle
Rioja, Spain
Sparkling Wines
Heidseik & Co Extra Dry
$49.00/bottle
Champagne, France
Piper Heidseik Brut
$67.00/bottle
Champagne, France
Domaine Carneros Brut, 2019
$49.00
Carneros, CA
Red Wines by glass/carafe
Martin Ray Pinot Noir, 2021
$11.00/gls
$44.00/carafe
Sonoma- Strawberry, blackberry, and baking spices
Robert Hall Merlot 2021
$11.00/glass
$44.00/carafe
Paso Robles, Ca - Ripe Black Cherry with hints of cedar
Gazerra Nero d'Avola, 2018
$11.00/gls
$44.00/carafe
Sicily, Italy- Juicy blackberry, baked cherry and anise
DAOU Cabernet Sauvignon 2019
$12.00/glass
$48.00/carafe
Paso Robles, CA-Cherry, cocoa, dried herbs and sandalwood
Pillars of Hercules Red Blend, 2022
$10.00/glass
$40.00/carafe
Dunnigan Hills, Ca - Rich blend of Petite Sirah, Petite Verdo and Teroldego
Red Wine by the Bottle
Settlement Pinot Noir, 2020
$60.00/bottle
Marlborough, New Zealand
Lindquist Grenache, 2020
$50.00/bottle
Edna Valley, Ca
Markham Marked Parcels Merlot, 2018
$95.00/bottle
Yountville, Napa Valley, Ca
Vall Liach Red Blend, 2021
$65.00/bottle
Idus, Priorat, California
Alexander Valley Vineyards Cabernet (Organic)
$65.00/bottle
Alexander Valley, California
Collepiano Sagrantino de Montefalco, 2020
$75.00/bottle
Italy
Pagos de Anguix Tempranillo, 2019
$60.00/bottle
Costalara Ribera Del Duero, Spain
Quinta do Noval Touriga Nacional, 2020
$45.00/bottle
Douro, Portugal
Comahue Malbec, 2021
$45.00/bottle
Patagonia, Argentina
Feudo Lagnusa Nero d'Avola, 2019
$70.00/bottle
Sicily, Italy
Specialty Cocktails
Available after 4PM only
Ki's Espresso Martini
$14.50
Absolut Vanilla, Kahlua, Fresh Brewed Organic Espresso
Minted Mule
$14.50
Tito's Vodka, muddled mint, lime juice, orange bitters and Fevertree Ginger, served on the rocks
Cardiff Sunset
$14.50
Malibu Rum, Pineapple Juice, Orange Juice, Grenadine, Dark rum float, served on the rocks
Guava Margarita
$14.50
Tres Agaves Organic Reposado Tequila, Cointreau Orange Liquor, Lime and organic Guava Nectar. Served over ice. Tajin Rim optional
The Caddy
$14.50
Casa Amigos Blanco Tequila, Lime, Agave, Grand Marnier Float
Spicy Pineapple Mezcalita
$14.50
Vamanos Riendo Mezcal, Siete Leguas Blanco Tequila, Spicy Bitters, Pineapple Juice, Lime and Agave served on the rocks with a Tajin Rim
The Luxe
$14.50
Knob Creek Bourbon, Luxardo Cherry Liqueur, Angostura Bitters and a squeeze of orange, served on the rocks with a Luxardo Cherry
Cocktail Special
Mexican Hot Toddy
$12.00
Casamigos Anejo, Lemon, Agave, Cinnamon, Star Anise
Breakfast Served Daily until 2:00 pm, Monday through Saturday. Brunch served Sundays 8am-2pm.
Breakfast / From the Griddle
Breakfast served daily until 2pm, Monday through Saturday. See Brunch menu for Sundays. All items served with Organic Maple Syrup.
Belgium Blueberry Pancakes
$11.25
Three made-with-organic Belgium Pancakes cooked with blueberries inside, topped with seasonal fruit
Banana Nut Buckwheat Pancakes
$11.25
Three organicBuckwheat pancakes cooked with fresh bananas and mixed nuts. Topped with seasonal fruit
Pancake Combo
$12.75
Two mini Pancakes of your choice, two eggs any style, breakfast potatoes and bacon or sausage (turkey or pork)
French Toast
$12.75
Two pieces of Brioche, dipped in egg batter,spiced with cinnamon and vanilla, topped with seasonal fruit
French Toast Combo
$12.75
One piece of French toast, two eggs any style, breakfast potatoes and bacon or sausage (turkey or pork)
Breakfast / Eggs
Breakfast served daily until 2pm, Monday through Saturday. See Brunch menu for Sundays.*Choice of side where indicated:Breakfast Potatoes, Organic Beans, Mixed Greens, SlicedTomatoes, slice of melon, Fresh fruit cup (add $1)
Californian Omelette
$14.95
Omelet stuffed with onions, red & green bell peppers, zucchini, broccoli, spinach, tomatoes, and jack cheese, topped with avocado. Served with Toast and choice of side*
Mediterranean Scramble
$14.95
Two eggs scrambled with red onions, fresh basil, Feta cheese, tomatoes, capers, and artichoke hearts. Served with toast and choice of side* For GF, request GF toast (+$1.00)
Carnitas Scramble
$13.95
Two Eggs scrambled with carnitas and Pico de Gallo (tomato, onion and cilantro) served with corn (GF) or wheat tortillas, organic beans, organic brown rice, guacamole and salsa
Huevos Rancheros
$14.75
Two Eggs over medium, topped with Salsa and Cheese served with Corn Tortillas, Beans, and Avocado
Mondo Burrito
$8.95
Scrambled Eggs, cheese, avocado,and breakfast potatoes rolled in a whole wheat tortilla. Salsa fresca served on the side / Add bacon or sausage (turkey or pork) +$1.50. For GF, request GF tortilla (+$1.00)
Egg Plate
$8.95
Two Eggs any style, Toast and choice of side* / Add Turkey Bacon or Turkey Sausage $10.25 (pictured with bacon). For GF, request GF toast (+$1.00)
Breakfast Bowls
Everything good in one bowl. We have Acai bowls and hot breakfast bowls.
The Original
$12.95
Three scoops of Açai Sorbet topped with Ki's Granola, Strawberries and Bananas
Peanut Butter Jelly Bowl
$12.95
Three scoops of Açai Sorbet topped with Granola, Strawberries, Bananas, sliced Almonds and a drizzle of Peanut Butter
The Power Bowl
$14.95
Three scoops of Açai Sorbet topped with Granola, Blueberries, Bananas, Goji Berries, Cacao nibs,Chia Seeds & Bee Pollen
Carne Asada Breakfast Bowl
$14.25
Two Eggs, Carne Asada, Pico de Gallo, jack cheese, jicama slaw guacamole, breakfast potatoes, organic beans, cilantro and Chipotle Mayonnaise
Healthy Breakfast Bowl
$12.95
Quinoa pilaf, two eggs, fresh spinach, sauteed onions and tomatoes, crispy chickpeas and avocado, topped with a special hot sauce
Tofu Scramble Bowl
$11.95
Tofu, green peppers, tomatoes and onions sauteed in tamari, spices, and olive oil served over breakfast potatoes, fresh spinach and organic black beans.
Other Breakfast Items
Breakfast served daily until 2pm Monday through Saturday. See Brunch menu for Sundays
Avocado Toast
$10.25
Toasted Bread topped with Avocado, Tomato, a dash of Spike seasoning and Basil Microgreens. Add a fried egg on top +2.75, Add choice of side +2.70
Hot Organic Oats & Fruit
$8.95
Made with Ki's signature mix of organic grains, ancient grains and nuts and served with berries.
Organic Granola and Fruit
$7.95
Served with your choice
of Milk or Yogurt
Muffins
$2.85
Breakfast / A la Carte
Breakfast served daily until 2pm
Bacon (Regular or Turkey)
$4.25
Sausage (regular or Turkey)
$4.25
Avocado
$3.95
Cup of Fresh Fruit
$5.50
Plain Yogurt
$3.75
Breakfast Potatoes
$3.50
Side 2 Eggs
$5.50
Prepared any style
served all day. Anything ordered for dinner from the lunch menu (if available) is subject to a $3 upcharge.
Salads
Blackened Seafood Caesar
$19.50
Blackened assorted fish and shrimp and sauteed mushrooms top a classic Caesar (Romaine, croutons, Parmesan and Caesar dressing) For GF, request no croutons.
Asian Salmon Salad
$18.50
Grilled salmon on a bed of organic field greens tossed in Ginger Miso Dressing with toasted sesame seeds, snap peas, cilantro, tangerine slices, green onions, and topped with glass noodles.
Southwest Chicken Taco Salad
$17.95
Chicken, organic mixed greens, Romaine lettuce, corn, organic black beans, salsa fresca, tortilla chips, and avocado with a Cilantro Chipotle Vinaigrette
Baby Greens and Berries Salad
$13.95
Organic mixed greens, berries, candied pecans, goat cheese, and caramelized onions. served with Lime Poppyseed Dressing.
Add chicken +$4
Chopped Salad
$13.75
chopped Romaine, red cabbage, cucumbers and Roma tomatoes topped with Feta cheese and mixed nuts, served with Feta vinaigrette. Add Chicken +$4
Greek Chicken Salad
$17.50
Romain lettuce, Red onions, tomatoes, olives, artichoke hearts, cucumbers, Feta and chicken served with an Herb Vinaigrette. For vegan, request tofu as a substitute for chicken
Super Salad
$17.25
Romaine lettuce, red cabbage, carrots, cucumbers, sprouts, and tomatoes topped with Jack cheese, avocado and roasted turkey
Garden Salad
$10.25
Romaine lettuce, organic baby greens, red cabbage, cucumbers, carrots, tomatoes, edamame, crunchy garbanzo beans, and toasted sunflowers seeds.
Sandwiches/ Wraps/ Burgers
Served with choice of one side: cup of soup, salad, french fries, organic beans, or corn chips
Pulled Pork Sandwich
$13.95
Pulled pork, avocado, bacon, tomato and smoked Gouda with barbeque sauce. Served on a focaccia roll. For GF, request GF toast substitute. (+$1.00)
California Grill
$15.75
Roasted turkey, avocado, turkey bacon, tomato and Jack cheese grilled on the flat top. For GF, request GF toast substitute. (+$1.00)
Pesto Grilled Chicken Sandwich
$16.95
with tomato, Havarti cheese, baby greens, caramelized onion, Ortega chili peppers and pesto sauce on focaccia bread. For GF, request GF toast substitute. (+$1.00)
Tuna Salad Sandwich
$13.95
Albacore tuna mixed with celery, sunflower seeds and mayo served with lettuce, tomato and sprouts. For GF, request GF toast substitute. (+$1.00)
Basil Chicken Salad Sandwich
$13.95
Grilled chicken mixed with celery, pine nuts, basil, green apples and mayo served with lettuce, tomato and sprouts. For GF, request GF toast substitute. (+$1.00)
Super Veggie Sandwich
$13.25
Avocado, lettuce, tomatoes, shredded carrots, onions, sprouts, cucumber, and cheese. For GF, request GF toast substitute. (+$1.00) For vegan, request no cheese.
Santa Fe Salmon Wrap
$18.95
grilled Salmon, lettuce, brown rice, cabbage, salsa fresca, black beans and guacamole with a Lime Yogurt dressing wrapped in a wheat tortilla. For GF, request GF tortilla substitute. (+$1.00)
Japanese Ahi Wrap
$18.95
Ahi grilled rare, brown rice, lettuce, shredded carrots, cabbage, and avocado with a Wasabi sauce wrapped in a whole wheat tortilla. For GF, request GF tortilla substitute. (+$1.00)
Blackened Shrimp Wrap
$17.95
Blackened shrimp, Jasmine rice, Asian Slaw, and avocado with Pico de Gallo and a Cilantro Serrano sauce wrapped in a whole wheat tortilla
Thai Chicken Wrap
$16.95
Grilled chicken, brown rice, lettuce, Asian slaw made with a Thai peanut sauce wrapped in a whole wheat tortilla. For GF, request GF tortilla substitute. (+$1.00)
Ki's Straight up Burger
$1.95/add bacon
$2.25/add avo
$15.50
Served with lettuce, tomato, onions and pickles on a whole wheat bun. Choose your patty: Grass-fed beef, Hormone-free turkey, Beyond Beef (vegan), Ki's organic millet veggie patty. For GF, request GF toast substitute. (+$1.00)
Salmon Burger
$16.50
Back by popular demand. fresh salmon patty, grilled and served with tomato, lettuce and Chimichurri sauce on a whole wheat bun. For GF, request GF toast substitute. (+$1.00)
Entrees
Items and prices may change depending on availability of ingredients
Ki's Coconut Curry
$16.50
with assorted vegetables served over organic brown rice and topped with cashews. Served with choice of chicken, or tofu or with seafood (add $6.00)
Miso Salmon Plate
$20.95
4 oz salmon baked with a Miso Glaze, brown rice, and sauteed mixed vegetables
Baked 4- Cheese Penne with Cauliflower and Prosciutto
$18.95
Ki's take on the classic Mac'N'Cheese. Baked with bread crumb & prosciutto ham crust. Small Lettuce salad garnish.
Vegetarian Lasagna
$17.95
The vegetarian lasagna has lots of veggies, marinara sauce, lasagna noodles and cheese to make a satisfying lasagna meal. Comes with a small salad.
Stir Fry Vegetables
$16.95
fresh seasonal vegetables sauteed in Pineapple Tamari Sauce over organic brown rice. Topped with cashews and served with cornbread. Comes with your choice of chicken, or tofu
Taco Plates
$11.25/1 taco
$15.50/2 tacos
$18.50/3 tacos
Served in soft corn tortillas with organic brown rice, organic beans, roasted tomato salsa, and guacamole on the side- your choice of filling: fish (grilled or fried), fried avocado, carne asada, carnitas, chicken, tofu (vegan),or black bean and veggies (vegan)
Ki's Chow Bowls
One big bowl of satisfying deliciousness!
Spicy NomNam Bowl
$14.50
Green leaf lettuce, rice noodles, basil, cucumber, pickled carrot and daikon, Nut mixture, cilantro, Thai Peanut Sauce, Sriracha and choice of Chicken, Steak, or Tofu
Marrakesh Express Bowl
$14.50
Organic baby greens, quinoa pilaf, baby heirloom tomatoes, grilled mushrooms, zucchini and bell pepper, Feta cheese, almonds, mint, olive oil and choice of Chicken, Steak, or tofu
Ahi Chow Bowl
$17.75
Organic spring mix, sticky rice, avocado, Wakame seaweed, cucumber, radish sprouts, Ponzu sauce, sesame oil, sesame seeds, Ahi Poke (Ahi with spicy aioli)
Fajita Bowl
$14.50
Romaine lettuce, sauteed vegetables, organic beans, brown rice, avocado, salsa fresca, jicama slaw, Cilantro Serrano Cream sauce and your choice of carnitas, carne asada, chicken, or tofu
Fresh Juices
Juiced right after you order, you can't get any fresher than that.
Carrot
$8.75/sm
$11.00/lg
$17.00/qt
Apple
$8.75/sm
$11.00/lg
$17.00/qt
Orange
$8.75/sm
$11.00/lg
$17.00/qt
Grape Fruit
$8.75/sm
$11.00/lg
$17.00/qt
Super Mix
$8.75/sm
$11.00/lg
$17.00/qt
Carrot, Beet, Celery, Spinach and Parsley
Sunset
$8.75/sm
$11.00/lg
$17.00/qt
Orange, Kale, Carrot
The Bite
$8.75/sm
$11.00/lg
$17.00/qt
Carrot, Apple and lots of Ginger
Sweet Breeze
$8.75/sm
$11.00/lg
$17.00/qt
Cucumber and Watermelon (when available)
Green Envy
$8.75/sm
$11.00/lg
$17.00/qt
Cucumber, Spinach, Parsley, Celery, Broccoli, & Zucchini
The Hangover
$8.75/sm
$11.00/lg
$17.00/qt
Cucumber, Celery, Kale, Lemon, Bee Pollen and Echinacea
The Kicker
$8.75/sm
$11.00/lg
$17.00/qt
Kale, Spinach, Parsley, Cilantro, Apple, Lemon and lots of Ginger
Wheat Grass
$2.25/sm
$3.95/med
Fruit Smoothies
Fruit Smoothies small $6.25 or large $8.50(unless otherwise marked)
Apple Bomb
Fresh apple juice, papaya,
peach & banana
Strawberry Patch
Fresh apple juice,
strawberries, peach & banana
Tropical Punch
Pineapple juice, papaya,
pineapple, coconut & banana
Razzle Dazzle Berry
Fresh apple juice,
raspberries, papaya, peach & banana
Peach Ambrosia
Fresh orange juice,
pineapple juice, peach, papaya & banana
Blueberry Blast
Fresh apple juice,
blueberries, peach & banana
Berry Berry
Fresh apple juice, strawberries,
blueberries, raspberries & banana
Mango Madness
Fresh orange juice,
pineapple juice, mango, papaya & banana
Pipeline
Guava juice, Blueberries, banana, &
coconut papaya & banana
Açai Fruit Smoothie
$9.50
Açai, Fresh Apple, Bananas and Strawberries. *sorry, this is not available in small size*
Ice Cream Smoothies
Ice Cream Smoothies Small $6.25or Large $8.50
The Original
Milk, bananas & ice cream
Reese’s Original
Milk, bananas, peanut butter,
chocolate chips & ice cream
Carrot Delite
Fresh carrot juice, bananas &
Ice cream
Dream Delite
Fresh orange juice , bananas &
Ice cream
Super Smoothies
Super Smoothies $11.95
Green Monster
Fresh Spinach, Cucumber, and
Apple juice blended with Bananas and Spirulina,
topped with Granola and Goji Berries
Hurricane
Two shots Espresso, Almond Milk,
Hemp Hearts, Banana, Chocolate Syrup, Cacao Nibs
The Botanical
$10.95
Oatmilk, peaches, blueberries, acai, spinach and mushroom superfood blend
Hot & Cold Beverages
Organic Coffee
$2.95
Cappuccino
$4.50
Caffé Latte
$4.75
Chai Latte
$4.75
Caffé Mocha
$4.95
Espresso
$3.50
Hot Tea
$3.25
Iced Tea
$3.25
Organic Lemonade
$3.95
Sodas
Price varies
To customize your smoothie, or Juice
Price varies
Protein Powder
Vitamin C
Echinacea
Ginseng
Bee Pollen
Spirulina
Chia Seeds
Hemp Hearts
Flax Seeds
Goji Berries
Cacao Nibs
Dates
Coconut
Coconut Oil
Carob Chips
Chocolate Chips
Chocolate Syrup
Peanut Butter
Nut Mixture
Granola
Maca Powder
Smaller meals for children 12 years and younger- Lunch and dinner meals come with a side of fruit and/or vegetables
Kids' Breakfast
Served until 2:00 pm daily
French Toast or Pancakes
$7.50
Served with fruit and maple syrup.
Two Eggs any style
$7.50
served with toast and fresh fruit
Kids' Lunch or Dinner
Kid friendly meals for children 12 years and younger
Pasta with Cheese
$7.50
Penne pasta tossed with butter and Parmesan cheese. Served with garlic bread
Pasta Marinara
$7.50
Linguini with Marinara sauce. Served with garlic bread
Chicken and Rice
$7.50
Organic brown rice tossed with diced grilled chicken and butter. Served with garlic bread
Chicken Nuggets
$7.50
8 Pieces of 100% natural, hormone free chicken nuggets. Choice of Ranch, barbeque sauce or organic ketchup for dipping
Grilled Cheese Sandwich
$7.50
Jack cheese melted on grilled whole wheat bread. Served with corn chips
Cheese Quesadilla
$7.50
Jack cheese melted in a whole wheat tortilla. Served with guacamole and corn chips
Bean'N'Cheese Burrito
$7.50
Organic pinto beans and jack cheese rolled in a whole wheat tortilla. Served with guacamole and corn chips
ONLY AVAILABLE FOR TAKE-OUT
Family Meals
ONLY AVAILABLE FOR TAKE-OUT. Created for these Strange Times, each order come with servings for two or more, salad (except for Turkey Dinner or Mexican style meals), and dessert. NEW! You can now order the meals for as many people as you indicate up to 6 people...or mix and match several dinners for two- your choice! Take out only.
Family Style Baked Salmon in Parchment
$58.00/2 servings
Salmon, feta cheese, basil, tomatoes, garlic butter and white wine baked in parchment paper and served with toasted fingerling potatoes and sauteed vegetables.
Family Style Miso Salmon
$58.00/2 servings
Salmon baked with a Miso Glaze, comes with sauteed vegetables of the day, and garlic mashed potatoes.
Family Style Chicken Dinner
$58.00/2 servings
Jidori Chicken, served with sauteed vegetables of the day and mascarpone polenta. Served with foccacia bread (foccacia bread not gluten free)
Family Style Ki's Four Cheese Penne with Cauliflower
$42.00/2 servings
Ki's take on the classic Mac'N'Cheese, baked with a prosciutto and bread crumb crust (can be ordered without prosciutto to make it vegetarian). Request gluten free pasta for GF option- bread crumb crust is already gf.
Family Style Ki's Lasagna
$42.00/2 servings
Veggie Lasagna- layers of sauteed veggies, marinara sauce, lasagna and parmesan cheese. Comes with garlic foccacia bread
Family Style Ki's Coconut Curry
$38.00/2 servings
Coconut milk, a yellow curry sauce, vegetables, cashews served with brown rice. Choice of chicken, tempeh or tofu.
Family Style Fajitas
$32.00/2 servings
Your choice of Carne Asada, Carnitas, chicken, tempeh or tofu with sauteed onions, carrots, zucchini and bell peppers. This meal comes with flour tortillas, organic brown rice, organic beans, salsa fresca and guacamole. You can also add a salad for two for an additional $5. Choose corn tortillas to make it gluten free and tofu or tempeh for vegan.
Family Style Taco Dinner
$32.00/2 servings
Taco dinner comes with all the fixin's. corn tortillas, organic beans, organic brown rice, salsa, guacamole and the taco filling of your choice: Carne asada, carnitas, chicken, Mahi Mahi, tofu or veggie black bean. You can add an additional salad for 2,4, or 6 people
Family Style Butternut Squash Enchiladas
$32.00/2 servings
Butternut squash and corn rolled in a whole wheat tortilla, topped with Enchilada sauce, black olives and cheese. Served with organic beans, organic brown rice, and guacamole. Add a salad for two for an additional $5 (Vegan with no cheese)
Non-Alcoholic
Best Day Brewing, NA beer
$5.50/can
by Kolsch
Blueberry Tart Kombucha, NA
$6.00/glass
by Bambucha- on tap
Mocktails
Strawberry Mint Nojito
$6.00
Guava Mockarita
$6.00
Gimger Mint Na Mule
$6.00
Available nightly from 4:30 to 6pm and on Tuesday from 4:30pm to closing. This is a three course menu for $27.75. Choose one item from each of the First, Second and Third course options.
First course
Fresh Spring Rolls
Fresh veggies, tofu, and herbs wrapped in rice paper and served with a Thai Peanut Sauce
Crispy Cauliflower
Panko and sesame seed breaded organic cauliflower, fried and served with Curry Aioli
House Salad
Mixed greens and romaine lettuce, crunchy garbanzo beans, edamame, carrots, red cabbage, tomatoes, cucumbers, sunflower seeds and Ki's house dressing
Cup of daily soup
Ki, our founder, was an amazing soup cook. We continue that tradition by making a variety of soups daily
Second
Roasted Chicken Breast
roasted in pan juices with white wine and herbs. Served with Mascarpone polenta, carrots and sauteed spinach
Miso glazed Salmon
served with cauliflower mash with truffle oil, and sauteed spinach
Stuffed Eggplant
Eggplant rolled and stuffed with a cheese and spinach blend, smothered in a marinara sauce and melted cheese. Served with fingerling potatoes
Ki's Coconut Curry
with coconut milk, assorted vegetables, organic brown rice and cashews
Third
Dessert